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Weekly Pick

2016 Domaine Tempier, Bandol

Bandol is a small appellation on the Mediterranean, granted AOC status in 1941. For centuries it has produced some of the longest-lived wines in France, using primarily the Mourvedre grape. Wines from this region have unique aromatic properties which many claim come from the dry Provencal herbs which cover the hillsides: thyme, savory, rosemary, wild mint and fennel.




2015 Domaine Roblet-Monnot Bourgogne Hautes- Cotes de Beaune

Beautiful fresh and macerated red fruit along with delicate notes of fresh mushrooms and a hint vanilla. The mouthfeel is powerful with delicate, smooth tannins.