{"title":"HALLOWEEN CANDY + WINE","description":null,"products":[{"product_id":"casa-de-santa-eufemia-tawny-port","title":"Casa de Santa Eufemia Tawny Port, Douro. Portugal","description":"\u003ch4 data-start=\"381\" data-end=\"407\"\u003e\u003cspan style=\"color: rgb(103, 148, 180);\"\u003e\u003cstrong data-start=\"386\" data-end=\"405\"\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp data-start=\"408\" data-end=\"1029\"\u003e\u003cspan style=\"color: rgb(64, 64, 64);\"\u003eCrafted from a blend of traditional Douro grape varieties, including Touriga Nacional, Touriga Franca, Tinta Roriz, and Tinta Barroca, this Tawny Port is sourced from the estate’s sustainably farmed vineyards on the steep slopes of the Douro Valley. After fermentation in granite lagares, the wine is aged in seasoned oak casks for an extended period, allowing it to develop its characteristic nutty complexity and refined texture. The result is a beautifully balanced Tawny Port with a harmonious blend of fruit and oak influence, making it an ideal companion for caramel-based desserts, roasted nuts, or aged cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 data-start=\"1031\" data-end=\"1061\"\u003e\u003cspan style=\"color: rgb(103, 148, 180);\"\u003e\u003cstrong data-start=\"1036\" data-end=\"1059\"\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1062\" data-end=\"1517\"\u003e\u003cspan style=\"color: rgb(64, 64, 64);\"\u003eFounded in 1894, Casa de Santa Eufémia is a family-run estate dedicated to producing high-quality Ports that reflect the unique terroir of the Douro Valley. Emphasizing sustainable and minimal intervention farming, the winery focuses on maintaining vineyard biodiversity and preserving traditional winemaking methods. Their commitment to long barrel aging and careful blending ensures that each Port showcases depth, elegance, and a true sense of place.\u003c\/span\u003e\u003c\/p\u003e","brand":"Casa de Santa","offers":[{"title":"Default","offer_id":46333194371361,"sku":"P-4252","price":22.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/3_d4dbc833-082f-48e9-a6c8-6572dac6d28b.png?v=1739290998"},{"product_id":"2022-elk-cove-riesling","title":"2022 Elk Cove \"Estate\" Riesling, Willamette Valley, Oregon, USA","description":"\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom the Producer: \"\u003cmeta charset=\"utf-8\"\u003eOur Riesling Estate is made from hand-picked fruit from three of our estate vineyards: our Winery Estate, Five Mountain and Windhill. Our Riesling vines are some of the oldest in Oregon, with our Estate and Windhill vines dating from 1975. \u003cmeta charset=\"utf-8\"\u003e. We whole-cluster press our Riesling grapes, then ferment the juice at very cool temperatures in small stainless steel tanks, producing an aromatic, crisp Riesling with a beautiful acid profile.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eElk Cove Vineyards is one of Oregon's oldest and most respected wine producers. Founded in 1974 by Pat and Joe Campbell, their focus has always been to produce handcrafted, estate-grown wines that can rival the best in the world. Estate vineyards now cover nearly 400 acres on six separate sites in the Northern Willamette Valley. Steep south-facing slopes of Willakenzie, Laurelwood and now Jory soil types provide excellent drainage, which are the perfect environment to grow world-class wine grapes. Winemaker Adam Campbell joined forces with his parents in 1995 and now directs the production of outstanding Pinot Noir, Pinot Gris, Riesling and Pinot Blanc. The name \"Elk Cove\" was derived from the Roosevelt Elk, which roam nearby, and migrate into the valley each spring.\u003c\/p\u003e","brand":"Elk Cove","offers":[{"title":"Default","offer_id":46333207511329,"sku":"P-3950","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/BHSTOCKWINEPHOTO-donotedit_26_0a0c46c7-f4cd-4fcb-8114-b0c605c62d6b.png?v=1765813706"},{"product_id":"copy-of-2019-weingut-schloss-gobelsburg-gruner-vel","title":"2025 Schloss Gobelsburg Riesling, Kamptal, Austria","description":"\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Riesling comes mostly from vineyards in Kamptal, from vines that are less than 15 years old on the Gaisberg and Heiligenstein slopes. Here, s\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eoils are a combination of amphibolite Volcanic sandstone, mica slate, and alpine gravel. \u003c\/span\u003eThe young vines tend to yield more grapes and are not as deeply rooted. Therefore, they don't carry the same soil character which the Old Vines have. Instead, the varietal character stands out more here; less so the character of the vineyard.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eAfter harvest, the grapes are destemmed, gently pressed, and fermented at controlled temperatures in\u003cstrong\u003e \u003c\/strong\u003e\u003cspan class=\"rQesXe MPyX\"\u003estainless steel tanks\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cstrong\u003e \u003c\/strong\u003eto preserve crisp fruit flavors and racy acidity, followed by brief aging on the fine lees (e.g., around 4 months) before bottling under screw-cap. Consistently one of the absolute best Riesling values year in and year out.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSchloss Gobelsburg is a Cistercian monastic estate, and is one of the oldest wineries in the Austrian Danube area with a documented history that dates back to 1171. All the vineyards are located on slopes and terraces around the valley of the river Kamp near the town of Langenlois and the village of Gobelsburg. Schloss Gobelsburg specialises in Grüner Veltliner and Riesling and produces authentic and noble wines from different single vineyard, village and regional appellations. The winery is member of the association 'Österreichische Traditionsweingüter', which is working on a vineyard classification project for the Danube area.\u003c\/p\u003e","brand":"Schloss Gobelsburg","offers":[{"title":"Default Title","offer_id":46333305782561,"sku":"210000014448","price":28.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/products\/img-2330.png?v=1692038065"},{"product_id":"2002-kopke-colheita-white-porto-portugal","title":"2002 Kopke Colheita White Porto, Portugal","description":"\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHand-picked at the optimum time, the grapes are then destemmed, crushed and converted into wine through a process of careful maceration, enhanced by constant churning during fermentation. This takes place in stainless steel vats at a controlled temperature (between 28-30°C) until the right degree of sweetness (baumé) is achieved. At this point, grape brandy is added to create the final fortified wine. Made by blending wines of different harvests, with different levels of maturation in stainless steel and wood for a minimum of 3 years, the result is a rich and aromatic wine, with the perfect level of sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eIn 1636 German diplomat Nicolau Kopkë travelled with his son, Cristiano, from Hamburg to Portugal, representing the Hanseatic League. Two years later, he founded Nicolau Kopkë \u0026amp; Co., a shipping company which would eventually become universally recognised as the first Port House in the industry’s history. In 1781 they bought a farm in the Douro, making the transition from shipper to major producer and gradually making Port Wine their main business focus.\u003cbr\u003e\u003cbr\u003eIn 1828 C. N. Kopkë, great-great-grandson of Nicolau, sided the company with the Liberal Party during Portugal’s civil war. Following the war, he was awarded the title of Baron of Vilar and a decade later his nephew the title Baron of Massarelos. In 1841 the company’s name was changed to C. N. Kopke and remains such to this day. Almost a century later, in 1940, the House was awarded official recognition as the oldest in the world. Kopke have an excellent reputation backed by many gold medals, particularly for their Tawny (barrel-aged) Ports. Befitting their status as the oldest Port House, their bottles are easily recognisable by their traditional and hand-stencilled style.\u003c\/p\u003e","brand":"Kopke","offers":[{"title":"Default","offer_id":46333359030561,"sku":"210000012877","price":82.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/products\/img-3269.png?v=1692038554"},{"product_id":"2025-bodegas-chacra-barda-pinot-noir-rio-negro-patagonia-argentina","title":"2025 Bodegas Chacra \"Barda\" Pinot Noir, Rio Negro, Patagonia, Argentina","description":"\u003ch4\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e100% Pinot Noir. The vineyards, planted in 1990, grow on slightly sandy soils. As all our vineyards, Barda’s vineyards are ungrafted and massale selection yielding over 2 kilos per plant. It is fermented at low temperatures in round cement tanks, with natural and unfiltered indigenous yeasts.\u003c\/p\u003e\n\u003cp\u003eThe is aged in 50% in concrete tanks and 50% in French oak barrels (15% new) for 11 months. 100% natural and unfiltered.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eChacra was created by Piero Incisa della Rocchetta in 2004 with the intention of finding the most unobstructed expression of the climate, micro-climate, and terrior of Mainqué in the Río Negro region of Patagonia.\u003cbr\u003e\u003cbr\u003eRespecting the environment by following biodynamic and organic principles, Piero strives to make wines that are transparent, pure, delicate, and floral with a strong minerality.\u003cbr\u003e\u003cbr\u003eIn Patagonia, a “chacra” is a special piece of land destined to pomology. At the same time, chacras are vital energy centers that provide us with the ability to connect with the whole universe, with everything living and vibrating. In its nourishment, in the marriage with every meal, wine is the companion of pleasure and sensitivity. Wine is intimate and touches all our senses. Chacra aims to enhance that connection.\u003c\/p\u003e\n\u003cp\u003eHarvests usually begin late February to early March. The old vineyard offers polyphenolic maturity and yields a very low natural performance as to the fruit load (1-1.5 kilos\/plant). Consequently, these vineyards strike a perfect balance; the lower the yield, the higher the natural concentration of the berries, thus boosting the quality of the vineyards and bunches.\u003cbr\u003e\u003cbr\u003eOnce harvest begins, grapes are picked in the small hours arriving to the winery with the remaining hint of that distinctive Patagonian morning cold. Only the best bunches are picked; bunches that don’t reach our quality standard are left to feed the birds. At the winery, a second careful selection takes place where the best bunches are chosen to produce Chacra wines.\u003c\/p\u003e","brand":"Bodegas Chacra","offers":[{"title":"Default","offer_id":46333421060385,"sku":"P-9274","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/products\/img-0009_6c0b8a8e-c12b-4092-8ea3-8dc900fc4aab.png?v=1692039118"},{"product_id":"kopke-10-years-tawny-port-douro-portugal","title":"NV Kopke 10 Years Tawny Port, Douro, Portugal","description":"\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe average age of the wines used for this blend is 10 years aged. Traditional Douro grape varieties are hand-picked \u003cmeta charset=\"utf-8\"\u003eat the optimum time, the grapes are then destemmed, crushed and converted into wine through a process of careful maceration to extract their colour, tannins, and aromas, enhanced by constant churning during fermentation. This takes place in vats (lagares) at a controlled temperature (between 28-30°C) until the right degree of sweetness (baumé) is achieved. At this point, grape brandy is added to create the final fortified wine. These wines have each matured in oak casks for varied periods of time, with the average age of all the wines in the blend defining the age on the label. The resulting blend expresses the characteristics given by the aging in wood. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eIrresistible with a starter of foie gras with aubergine and walnuts. A great choice for an endless array of desserts, such as toffee brownies, chocolate and pistachio pavé, or crostini of walnuts with chèvre. Best served at a temperature between 12 and 14°C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKopke is part of Portugal's legacy and was created in 1638 by Christiano Kopke and his son, Nicolau Kopke.\u003c\/p\u003e\n\u003cp\u003eOver a handful of generations the Company was managed by several representatives of the Kopke family and gets an excellent reputation for its wines. Some of its members were deeply involved in the Port trade, mainly in the 19th century. In 1953, and after some negotiations, the Barros family, headed by Manuel Barros, then bought the company, which is growing eversince with the development of new vineyards planting the best known varieties. In June 2006, the Group expands and becomes Sogevinus with a strong presence in the Port wine industry. Today Kopke is one of the oldest brand of port wine and assumes leadership in the category \"Porto Colheita\".\u003c\/p\u003e","brand":"Kopke","offers":[{"title":"Default Title","offer_id":46333443539233,"sku":"P-6995","price":37.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/products\/IMG_4162.png?v=1692039180"},{"product_id":"nv-taylor-fladgate-20-year-tawny-port-douro-portugal","title":"NV Taylor Fladgate 20 Year Tawny Port, Douro, Portugal","description":"\u003ch4\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(64, 64, 64);\"\u003eTaylor Fladgate is one of the most highly respected producers of aged tawny Port wines. 20 Year Old Tawny Port is fully matured in seasoned oak casks each holding about 630 liters of wine. Here, over many years of aging, the Port wine gradually takes on its characteristic amber ‘tawny’ color, slowly developing the complex mellow flavors and the smooth luscious palate which are the hallmarks of this style of port. \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv id=\"collapseText\"\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(64, 64, 64);\"\u003eTaylor Fladgate blends its magnificent 20-year-old tawny Ports from its extensive reserves of old cask-aged Ports matured in the firm’s cool and tranquil cellars (known as ‘lodges’) in Oporto on Portugal’s Atlantic coast. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(64, 64, 64);\"\u003eIn the 20-Year-Old tawny, the fruit has mellowed further than in the 10 Year Old, and the spicy, nutty aromas of aging are more powerful and intense.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(64, 64, 64);\"\u003eThe most popular 20-Year-Old Aged Tawny Port in the United States of America.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch4\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(64, 64, 64);\"\u003eTaylor Fladgate is one of the oldest of the founding Port houses. It is dedicated entirely to the production of Port wine and in particular to its finest styles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(64, 64, 64);\"\u003eTaylor\u003cb\u003e, \u003c\/b\u003eFladgate \u0026amp; Yeatman (often simply Taylor Fladgate and trading under the name Taylor's) is one of the largest port wine houses.\u003csup id=\"cite_ref-1\" class=\"reference\"\u003e[1]\u003c\/sup\u003e Founded in 1692 in Vila Nova de Gaia, Portugal by Job Bearsley, becoming Taylor, Fladgate \u0026amp; Yeatman when Joseph Taylor, John Alexander Fladgate and Morgan Yeatman formed a partnership in 1838, it is also one of the oldest. \u003csup id=\"cite_ref-2\" class=\"reference\"\u003e\u003c\/sup\u003eThe house owns the brands of Fonseca, Fonseca-Guimaraens, Taylor, Krohn and Croft.\u003csup id=\"cite_ref-3\" class=\"reference\"\u003e\u003c\/sup\u003e The house ships almost all types of port including vintage, tawny, ruby, late-bottled vintage, and white. The house invented the style of late-bottled vintage port. Taylor Fladgate's vintage ports are some of the most sought-after and expensive ports in the world.\u003c\/span\u003e\u003c\/p\u003e","brand":"Taylor Fladgate","offers":[{"title":"Default Title","offer_id":46333475979553,"sku":"210000015412","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/products\/Untitleddesign_25.png?v=1755805167"},{"product_id":"nv-taylor-fladgate-10-year-tawny-port-douro-portugal","title":"NV Taylor Fladgate 10 Year Tawny Port, Douro, Portugal","description":"","brand":"Taylor Fladgate","offers":[{"title":"Default Title","offer_id":47346237538593,"sku":"210000016640","price":34.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/IMG_0111.png?v=1700145681"},{"product_id":"dows-colheita-port-douro-portugal","title":"2007 Dow's Colheita Port, Douro, Portugal","description":"\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eColheita Ports are Tawny Ports made from the very best wines of a single harvest (Colheita means harvest in Portuguese). Although they are aged in the same way as blended tawny Ports (10, 20, 30 and over 40 years) in seasoned oak casks, they differ in that they are representative of one single year and not blended to express a consistent style with little or no variation. \u003cmeta charset=\"utf-8\"\u003eLegally they must be aged a minimum of seven years before being bottle and sold. However, often they can be much older. The labelling indicates the year of the harvest as well as the year of bottling. The difference between these two dates is equivalent to the number of years the wine was matured in wood before bottling. Colheita Ports are relatively rare and represent only a fraction of all port sold worldwide. \u003cmeta charset=\"utf-8\"\u003eThe mild winter and warm Spring of 2007 gave rise to one of the most celebrated vintages ever. Produced from excellent wines from the same year, Dow’s 2007 colheita was specially selected for ageing by Charles Symington, Dow’s Master Blender.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFor over two centuries the name of DOW has been associated with the finest Port from the vineyards of the Upper Douro Valley. Throughout the 20th Century and into the 21st, the Symington family has built on the legacy of the preceding Silva and Dow families. Generations of Symington winemakers have worked at the Dow’s vineyards: Quinta do Bomfim and Quinta da Senhora da Ribeira, creating from them Dow’s superbly concentrated wines that are intense and tannic when young, maturing towards a superlative racy elegance with age and scented with violet and mint aromas. Dow’s attractive and distinctive drier finish is the recognisable hallmark of the wines from this great Port house.\u003c\/span\u003e\u003c\/p\u003e","brand":"Dow's","offers":[{"title":"Default Title","offer_id":47346574590241,"sku":"210000016639","price":47.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/IMG_0118.png?v=1700145784"},{"product_id":"nv-kopke-20-year-tawny-port-douro-portugal-gift-pack","title":"NV Kopke 20 Year Tawny Port, Douro, Portugal - Gift Pack","description":"\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eHand-picked at the optimum time, the grapes are then destemmed, crushed and converted into wine through a process of careful maceration to extract their colour, tannins and aromas, enhanced by constant churning during fermentation. This takes place in vats (lagares) at a controlled temperature (between 28-30°C) until the right degree of sweetness (baumé) is achieved. At this point, grape brandy is added to create the final fortified wine. A wine of high quality, made by blending wines of different harvests to achieve the array of sensory qualities that are typical of these aged tawny Port wines. These wines have each matured in oak casks for varied periods of time, with the average age of all the wines in the blend defining the age on the label. The resulting blend expresses the characteristics given by the ageing in wood.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKopke is part of Portugal's legacy and was created in 1638 by Christiano Kopke and his son, Nicolau Kopke.\u003c\/p\u003e\n\u003cp\u003eOver a handful of generations the Company was managed by several representatives of the Kopke family and gets an excellent reputation for its wines. Some of its members were deeply involved in the Port trade, mainly in the 19th century. In 1953, and after some negotiations, the Barros family, headed by Manuel Barros, then bought the company, which is growing eversince with the development of new vineyards planting the best known varieties. In June 2006, the Group expands and becomes Sogevinus with a strong presence in the Port wine industry. Today Kopke is one of the oldest brand of port wine and assumes leadership in the category \"Porto Colheita\".\u003c\/p\u003e","brand":"Kopke","offers":[{"title":"Default Title","offer_id":47346696290593,"sku":"210000016641","price":94.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/SSWINEBOTTLEPHOTOTEMPLATE-2024-11-14T162255.934.png?v=1731619396"},{"product_id":"1985-kopke-colheita-porto-portugal","title":"1985 Kopke Colheita, Porto, Portugal","description":"\u003ch4\u003e\n\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAs Portugal’s oldest Port house, Kopke has mastered the art of crafting exceptional Colheita Ports. This single-vintage Tawny has been aged in oak casks for nearly four decades, allowing it to develop a beautifully nuanced profile of dried fruit, toasted almond, and warm spice. The 1985 vintage is a testament to Kopke’s commitment to quality, balancing richness with a refined, long-lasting finish. Best enjoyed slightly chilled, this Port pairs wonderfully with aged cheeses, roasted nuts, or crème brûlée.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eFounded in 1638, Kopke is renowned for its expertise in Colheita Ports, specializing in long-aged, single-vintage expressions. With a legacy spanning nearly four centuries, the house continues to uphold its reputation for crafting Ports of extraordinary elegance and complexity. Their meticulous selection of grapes and traditional aging methods ensure each bottle tells the story of time and terroir.\u003c\/p\u003e","brand":"PERRINE's WINE SHOP","offers":[{"title":"Default Title","offer_id":50576969105697,"sku":"210000010821","price":109.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/bfqw68f8etfl2viet1ht.png?v=1731524569"},{"product_id":"nv-kopke-30-years-tawny-port-douro-portugal","title":"NV Kopke 30 Years Tawny Port, Douro, Portugal","description":"\u003ch4\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eKopke’s 30 Years Tawny is a blend of meticulously selected wines aged in seasoned oak casks for an average of three decades, showcasing the cumulative character and elegance that only long maturation can deliver. The wine is crafted from traditional Douro grape varieties including Touriga Nacional, Touriga Franca, Tinta Roriz, and Tinta Barroca, harvested from steep schist-laden vineyards along the Douro River. Aging takes place in the company’s historic Vila Nova de Gaia lodges, where the temperate Atlantic-influenced climate enhances oxidative development. The result is a tawny of profound complexity, with notes of dried fruits, cedar, mocha, and sweet spice unfolding in every sip. Serve slightly chilled alongside crème brûlée, aged cheeses, or pecan tart.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eFounded in 1638, Kopke is the oldest Port house, with a nearly 400-year legacy rooted in the Douro’s steep vineyards and cellaring traditions. Known especially for its range of aged Tawnies and Colheitas, Kopke emphasizes meticulous selection, long barrel aging, and elegant bottlings that showcase time as an essential ingredient. Still based in Vila Nova de Gaia, the house remains a reference point for age-designated Tawny Ports, combining history with consistent excellence. Each bottle, hand-painted in the traditional white script, is a testament to Kopke’s dedication to craftsmanship, heritage, and the timeless beauty of aged Port.\u003c\/p\u003e","brand":"PERRINE's WINE SHOP","offers":[{"title":"Default Title","offer_id":51948606980385,"sku":"210000020701","price":149.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/kop30.jpg?v=1762627494"},{"product_id":"nv-kopke-50-years-tawny-port-douro-portugal","title":"NV Kopke 50 Years Tawny Port, Douro, Portugal","description":"\u003ch4\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eHand-picked at the optimum time, the grapes are then destemmed, crushed and converted into wine through a process of careful maceration to extract their colour, tannins and aromas, enhanced by constant churning during fermentation. This takes place in vats (lagares) at a controlled temperature (between 28-30°C) until the right degree of sweetness (baumé) is achieved. At this point, grape brandy is added to create the final fortified wine. A wine of high quality, made by blending wines of different harvests to achieve the array of sensory qualities that are typical of these aged tawny Port wines. These wines have each matured in oak casks for varied periods of time, with the average age of all the wines in the blend defining the age on the label. The resulting blend expresses the characteristics given by the ageing in wood.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eFounded in 1638, Kopke is the oldest Port house, with a nearly 400-year legacy rooted in the Douro’s steep vineyards and cellaring traditions. Known especially for its range of aged Tawnies and Colheitas, Kopke emphasizes meticulous selection, long barrel aging, and elegant bottlings that showcase time as an essential ingredient. Still based in Vila Nova de Gaia, the house remains a reference point for age-designated Tawny Ports, combining history with consistent excellence. Each bottle, hand-painted in the traditional white script, is a testament to Kopke’s dedication to craftsmanship, heritage, and the timeless beauty of aged Port.\u003c\/p\u003e","brand":"PERRINE's WINE SHOP","offers":[{"title":"Default Title","offer_id":51948607013153,"sku":"210000020702","price":259.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/SSWINEBOTTLEPHOTOTEMPLATE-2025-11-25T232600.892.png?v=1764131166"},{"product_id":"2023-weingut-bastgen-blauschiefer-riesling-mosel-germany","title":"2023 Weingut Bastgen \"Blauschiefer\" Riesling, Mosel, Germany","description":"\u003cp data-start=\"545\" data-end=\"1240\"\u003e\u003cstrong data-start=\"545\" data-end=\"563\"\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003cbr data-start=\"563\" data-end=\"566\"\u003eThe “Blauschiefer” Riesling is sourced from steep, terraced vineyards in the Middle Mosel, where the vines cling to blue slate (\u003cem data-start=\"694\" data-end=\"708\"\u003eblauschiefer\u003c\/em\u003e) soils that impart a cool, mineral signature to the wine. The 2023 vintage was marked by a long, temperate growing season, yielding grapes with exceptional aromatic clarity and natural acidity. Fermented with native yeasts in stainless steel and aged on the fine lees, the wine shows classic Mosel traits: green apple, Meyer lemon, and hints of wild herbs, underpinned by a crystalline structure. Its featherlight body and steely backbone make it a versatile partner for dishes like ceviche, fresh goat cheese, or spicy Asian fare.\u003c\/p\u003e\n\u003cp data-start=\"1247\" data-end=\"1937\"\u003e\u003cstrong data-start=\"1247\" data-end=\"1269\"\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003cbr data-start=\"1269\" data-end=\"1272\"\u003eWeingut Bastgen is a boutique, family-run winery based in Bernkastel-Kues, rooted in generations of tradition and steep-slope viticulture. Helmed by the Bastgen family, the estate focuses exclusively on Riesling, farming organically and emphasizing low-intervention methods in both vineyard and cellar. The hallmark of their wines lies in their slate soils—particularly blue slate—which lends a distinct minerality and precision. All fruit is hand-harvested from challenging, labor-intensive vineyards, with a commitment to ecological sustainability and artisanal craftsmanship. Bastgen’s wines are vibrant, age-worthy, and deeply reflective of their Mosel origins.\u003c\/p\u003e","brand":"PERRINE's WINE SHOP","offers":[{"title":"Default Title","offer_id":52269409337633,"sku":"210000021286","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/BHSTOCKWINEPHOTO-donotedit_7_dd1c2ceb-acd8-4079-bc0c-525ff6be8bd0.png?v=1769712963"},{"product_id":"copy-of-2023-weingut-bastgen-blauschiefer-riesling-mosel-germany","title":"2023 Weingut Bastgen Riesling \"Paulins Hofberger\" GG, Mosel, Germany","description":"\u003ch3 data-start=\"652\" data-end=\"672\"\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"673\" data-end=\"1025\"\u003eSourced from the historic Paulins Hofberger vineyard, this Grosses Gewächs (GG) represents the pinnacle of dry Riesling from the Mosel. The vineyard’s dramatic slopes and Devonian slate soils foster optimal sun exposure and heat retention, allowing for slow ripening and exceptional aromatic development while preserving the grape’s hallmark acidity.\u003c\/p\u003e\n\u003cp data-start=\"1027\" data-end=\"1409\"\u003eThe 2023 vintage delivers crystalline purity and structural tension. Aromas of citrus blossom, apricot skin, and wet stone unfold gradually, while the palate is both concentrated and linear, combining density with remarkable finesse. Fermentation with native yeasts and extended lees contact enhance texture and complexity without overshadowing the vineyard’s signature minerality.\u003c\/p\u003e\n\u003cp data-start=\"1411\" data-end=\"1730\"\u003eBone-dry yet layered, this GG is built for longevity, with the structure to evolve gracefully over the next decade or more. It pairs beautifully with refined cuisine such as poached lobster with beurre blanc, veal schnitzel, roasted turbot, or aged alpine cheeses—dishes that complement its acidity and mineral depth.\u003c\/p\u003e\n\u003ch3 data-start=\"1737\" data-end=\"1761\"\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1762\" data-end=\"2107\"\u003eWeingut Bastgen is a family-run estate in the Mosel dedicated to producing terroir-expressive Rieslings that balance tradition and precision. With holdings in steep, slate-rich vineyards, the winery focuses on meticulous vineyard work, including sustainable practices, selective hand-harvesting, and low yields to ensure optimal fruit quality.\u003c\/p\u003e\n\u003cp data-start=\"2109\" data-end=\"2489\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eIn the cellar, the philosophy emphasizes minimal intervention: spontaneous fermentations, careful aging on lees, and a restrained approach that allows vineyard character to shine. The result is a portfolio of wines that range from elegant Kabinett to structured Grosses Gewächs bottlings, each reflecting the Mosel’s singular interplay of slate, slope, and cool climate brilliance.\u003c\/p\u003e","brand":"PERRINE's WINE SHOP","offers":[{"title":"Default Title","offer_id":52344108941601,"sku":"210000021361","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/BHSTOCKWINEPHOTO-donotedit-2026-02-16T182639.664.png?v=1771284409"},{"product_id":"nv-porto-dos-santos-10yr-tawny-port-douro-portugal","title":"NV Porto dos Santos 10yr Tawny Port, Douro, Portugal","description":"\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe 10-Year Tawny Port comes from a blend of high-quality Port wines that have been aging for an average of 10 years, and that are blended to showcase the house style. \u003cmeta charset=\"utf-8\"\u003eA field blend of red grape varieties planted on schist soils between 650 - 1970 ft (200 - 600m) above sea level from different plots in the Douro region. The soils,\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003cspan\u003e combined with the small, thick-skinned berries of the traditional Port grape varieties, the dry conditions produce wines of great richness and depth. \u003cmeta charset=\"utf-8\"\u003eAged in 650L chestnut casks or pipas. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe “Porto dos Santos” winery was founded in 1836 by Joaquim Ferreira Pinto. For years, this port house produced excellent wines, sold in the Portuguese and Brazilian markets. But at the beginning of the 20th century, the brand, as well as its huge stocks of port wine, was sold to another port company, and the brand fell into oblivion. It was not until 2022 that Alexandre Botelho, a descendant of the founders, decided to revive the brand. The wines of this new generation intend to exalt the artisanal production of Port wine, always in conjunction with small producers in the Douro region, respecting its terroir, people and traditions. With Porto Dos Santos, the fermentation lasts longer than the usual port fermentation which reduces the sugar up to a half of what is often customary in the region. This results in a dryer style than usual which leads to enormous richness and aromatic elegance in these wines.\u003c\/p\u003e","brand":"PERRINE's WINE SHOP","offers":[{"title":"Default Title","offer_id":52356927324449,"sku":"210000021376","price":63.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/SSWINEBOTTLEPHOTOTEMPLATE_a9690950-bc06-4b78-b147-008e64565972.png?v=1771432941"},{"product_id":"2024-hermann-j-wiemer-flower-day-riesling-seneca-lake-usa","title":"2024 Hermann J. Wiemer “Flower Day” Riesling, Seneca Lake, USA","description":"\u003ch3 data-start=\"505\" data-end=\"525\"\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"526\" data-end=\"815\"\u003eSourced from estate vineyards along \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eSeneca Lake\u003c\/span\u003e\u003c\/span\u003e, “Flower Day” highlights the cool-climate brilliance that defines this region. The deep glacial lake moderates temperatures, extending the growing season and preserving Riesling’s hallmark acidity and aromatic lift.\u003c\/p\u003e\n\u003cp data-start=\"817\" data-end=\"1139\"\u003eCrafted by \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eHermann J. Wiemer Vineyard\u003c\/span\u003e\u003c\/span\u003e, a pioneer of dry and balanced Riesling in the Finger Lakes, the wine is fermented with indigenous yeasts and vinified primarily in stainless steel to retain freshness and clarity. A touch of residual sugar enhances its floral character while maintaining vibrant structure.\u003c\/p\u003e\n\u003cp data-start=\"1141\" data-end=\"1365\"\u003eThe 2024 vintage offers flavors of ripe pear, lemon curd, and apricot layered with subtle slate-like minerality. Its texture is supple yet energized by lively acidity, creating harmony between fruit purity and crisp tension.\u003c\/p\u003e\n\u003cp data-start=\"1367\" data-end=\"1584\"\u003e\u003cstrong data-start=\"1367\" data-end=\"1385\"\u003eFood Pairings:\u003c\/strong\u003e Perfect with Thai cuisine, sushi, spicy pork dishes, goat cheese, or lightly sweet-and-savory fare. Its floral aromatics and balanced sweetness make it especially versatile with spice-driven dishes.\u003c\/p\u003e\n\u003ch3 data-start=\"1591\" data-end=\"1615\"\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1616\" data-end=\"1918\"\u003eFounded in 1979 by German-born Hermann J. Wiemer, the estate has become one of the benchmark producers of Riesling in the United States. Now guided by a new generation of leadership, the winery continues its commitment to biodynamic and sustainable farming, emphasizing soil health and site expression.\u003c\/p\u003e\n\u003cp data-start=\"1920\" data-end=\"2192\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eWith a philosophy rooted in Old World tradition and Finger Lakes terroir, Hermann J. Wiemer Vineyard crafts wines defined by precision, longevity, and authenticity. Their Rieslings consistently showcase the region’s capacity for purity, elegance, and age-worthy structure.\u003c\/p\u003e","brand":"PERRINE's WINE SHOP","offers":[{"title":"Default Title","offer_id":52386192916769,"sku":"210000021408","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/BHSTOCKWINEPHOTO-donotedit_22_3e97fd73-cbd2-456b-9a82-b952bd0089e3.png?v=1771955167"},{"product_id":"2023-sandhi-pinot-noir-santa-rita-hills-usa","title":"2023 Sandhi Pinot Noir Santa Rita Hills, USA","description":"\u003ch3 data-section-id=\"1irjttz\" data-start=\"452\" data-end=\"470\"\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"472\" data-end=\"828\"\u003eProduced in the cool, wind-swept Sta. Rita Hills appellation on California’s Central Coast, this Pinot Noir reflects the region’s distinctive combination of maritime influence, extended growing season, and mineral-rich soils. The 2023 vintage highlights Sandhi’s signature style: transparent, site-driven wines focused on balance, freshness, and restraint.\u003c\/p\u003e\n\u003cp data-start=\"830\" data-end=\"1196\"\u003eThe vineyards benefit from strong Pacific Ocean breezes and morning fog, allowing the grapes to ripen slowly while retaining acidity and aromatic precision. Native yeast fermentation and gentle extraction preserve purity and texture, while aging in French oak — used with restraint — adds subtle structure and complexity without masking the wine’s natural character.\u003c\/p\u003e\n\u003cp data-start=\"1198\" data-end=\"1437\"\u003eOn the palate, layers of cranberry, pomegranate, red plum, and black tea are complemented by earthy undertones and delicate spice. The wine’s tension, lift, and mineral edge make it both immediately appealing and capable of graceful aging.\u003c\/p\u003e\n\u003cp data-start=\"1439\" data-end=\"1557\"\u003eAn excellent match for roast chicken, duck, grilled salmon, mushroom dishes, pork tenderloin, and herb-driven cuisine.\u003c\/p\u003e\n\u003ch3 data-section-id=\"y2u15m\" data-start=\"1564\" data-end=\"1586\"\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1588\" data-end=\"1919\"\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eSandhi Wines\u003c\/span\u003e\u003c\/span\u003e was founded with a focus on producing elegant, terroir-driven Chardonnay and Pinot Noir from the cool-climate vineyards of California’s Central Coast. Guided by a minimalist philosophy, the winery emphasizes transparency of site, balance, and natural acidity over richness or heavy extraction.\u003c\/p\u003e\n\u003cp data-start=\"1921\" data-end=\"2256\"\u003eWorking closely with carefully farmed vineyards throughout the Sta. Rita Hills and neighboring appellations, Sandhi prioritizes sustainable viticulture and low-intervention winemaking practices. Fermentations are conducted with native yeasts, and oak influence is intentionally restrained to preserve freshness and vineyard expression.\u003c\/p\u003e\n\u003cp data-start=\"2258\" data-end=\"2424\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe resulting wines are celebrated for their precision, energy, and Burgundian sensibility, offering nuanced and age-worthy expressions of California coastal terroir.\u003c\/p\u003e","brand":"Sandhi","offers":[{"title":"Default Title","offer_id":52753864032545,"sku":"P-2955","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/BHSTOCKWINEPHOTO-donotedit_81_69dc402f-d981-4216-ae53-77b2ec632008.png?v=1779549128"},{"product_id":"2024-pali-wine-co-wild-series-pinot-noir-sta-rita-hills-california-usa","title":"2024 Pali Wine Co. \"Wild Series\" Pinot Noir Sta. Rita Hills, California, USA","description":"\u003ch3 data-section-id=\"1irjttz\" data-start=\"489\" data-end=\"507\"\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"509\" data-end=\"860\"\u003eThe 2024 “Wild Series” Pinot Noir from \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003ePali Wine Co.\u003c\/span\u003e\u003c\/span\u003e highlights the dynamic character of Sta. Rita Hills, one of California’s premier cool-climate Pinot Noir appellations. Influenced by strong ocean winds and long growing seasons, the vineyards produce fruit with exceptional freshness, aromatic intensity, and natural balance.\u003c\/p\u003e\n\u003cp data-start=\"862\" data-end=\"1217\"\u003eThis Pinot Noir opens with layered aromas of red berries, cranberry, violet, and dried herbs, complemented by hints of clove, tea leaf, and earthy minerality. On the palate, vibrant red fruit flavors are supported by lively acidity and a refined texture, while restrained oak aging adds subtle depth and complexity without overshadowing the wine’s purity.\u003c\/p\u003e\n\u003cp data-start=\"1219\" data-end=\"1526\"\u003eThe “Wild Series” reflects Pali Wine Co.’s commitment to minimal-intervention winemaking and authentic site expression. Crafted to emphasize freshness and drinkability, the wine offers both elegance and energy, making it a versatile pairing for grilled salmon, roasted duck, mushroom dishes, or charcuterie.\u003c\/p\u003e\n\u003ch3 data-section-id=\"y2u15m\" data-start=\"1533\" data-end=\"1555\"\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1557\" data-end=\"1921\"\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003ePali Wine Co.\u003c\/span\u003e\u003c\/span\u003e was founded with a focus on producing terroir-driven Pinot Noir and Chardonnay from California’s top coastal vineyards. The winery has built its reputation around sourcing fruit from cool-climate appellations, particularly Sta. Rita Hills, where maritime conditions create wines of balance, structure, and aromatic complexity.\u003c\/p\u003e\n\u003cp data-start=\"1923\" data-end=\"2353\" data-is-last-node=\"\" data-is-only-node=\"\"\u003ePali Wine Co. embraces a hands-off philosophy in both vineyard sourcing and cellar work, aiming to preserve the natural character of each site and vintage. Gentle handling, thoughtful oak integration, and a focus on freshness define the winery’s style. Through the “Wild Series,” Pali showcases wines that are approachable yet nuanced, capturing the untamed spirit and distinctive personality of California’s coastal wine regions.\u003c\/p\u003e","brand":"PERRINE's WINE SHOP","offers":[{"title":"Default Title","offer_id":52770404925729,"sku":"210000021900","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/BHSTOCKWINEPHOTO-donotedit-2026-05-28T140403.812.png?v=1779991614"},{"product_id":"2025-craggy-range-pinot-noir-martinborough-new-zealand","title":"2024 Craggy Range Pinot Noir, Martinborough, New Zealand","description":"\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eHandpicked from the higher terrace of the Te Muna Road Vineyard, this Pinot Noir reveals a silky, layered texture with remarkable complexity. Over ten carefully selected clones from diverse blocks are harvested and vinified separately, then artfully blended to capture purity, depth, and a true sense of place.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Te Muna Road Vineyard is located some 7 kilometres outside of the Martinborough township. Two distinct terraces make up the vineyard, the higher comprising very old, stony clay-infused soils perfect for Pinot Noir. The lower terrace of younger stony soils interleaved with limestone provides an excellent environment for Sauvignon Blanc. The cooler climate of Martinborough ensures the wine is aromatic with steely minerality, while the rocky soils give intensity to the fruit. The region’s warm, dry summers and mild winters lead to complex and structured wines with subtle aromatics and an elegant finish.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eA warm, dry spring led to excellent fruit set and higher yields, with much-needed rain in December followed by a mild, even finish to the season. An elongated harvest began on the 22nd of March, sourced from new plantings at the northern end of Te Muna Road, concluding three weeks later with fruit from an Abel clone block. This thin-skinned, large-berry vintage resulted in the majority of blocks being destemmed, with only selected older-vine parcels fermented with more whole-clusters. Fermentation was carried out with indigenous yeasts over an average of 16 days on skins, with gentle maceration predominantly through pumpovers. The wine underwent 100% malolactic fermentation in French oak barriques and was aged for 10 months, with one racking prior to blending. Unfined, it was bottled in February 2026.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong style=\"color: #6794b4; font-weight: 700;\"\u003eABOUT THE PRODUCER\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn 1993, Terry and Mary Peabody set out to create a lasting legacy. A wine estate that could be passed down through generations. Their vision was bold: to begin with untouched land and build something truly exceptional, with quality as the cornerstone from the very first vine.\u003c\/p\u003e\n\u003cp\u003eTheir search took them across France, America, and Australia before they arrived in New Zealand - a remote and dramatic landscape. Here, Terry discovered what he hadn't found elsewhere: an exceptional cool climate region, an emerging wine industry with a deep-rooted farming tradition, and an enduring pioneering spirit.\u003c\/p\u003e\n\u003cp\u003eNew Zealand's temperate maritime climate and youthful soils offered the perfect conditions to produce benchmark wines of remarkable freshness, purity, and elegance. They sought out the most distinctive parcels of land - terroirs capable of producing wines that truly reflect their place. This led them to the raw, gravelly soils of Gimblett Gravels, Hawke's Bay and the layered terraces of Te Muna, Martinborough.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe Peabody family aspired to create an exceptional wine estate that would sit comfortably alongside the world’s great wine producers. The desire was to produce exceptional wine, and craft an enduring legacy that would stand the test of time. This vision was anchored by the establishment of a 1,000 year trust – a commitment to their long-term thinking.\u003c\/span\u003e\u003c\/p\u003e","brand":"PERRINE's WINE SHOP","offers":[{"title":"Default Title","offer_id":53187373236513,"sku":"210000022235","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/SSWINEBOTTLEPHOTOTEMPLATE_327dc674-300a-47a8-b652-d3f6331fa458.png?v=1786034417"}],"url":"https:\/\/perrineswine.com\/collections\/halloween-candy-wine.oembed","provider":"PERRINE's WINE SHOP","version":"1.0","type":"link"}