{"product_id":"nv-markus-molitor-sekt-brut-riesling-germany","title":"NV Markus Molitor Riesling Sekt Brut , Mosel, Germany","description":"\u003cp\u003e\u003cstrong\u003eABOUT THIS WINE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eThe grapes for this wine come from a variety of Molitor's vineyards along the river Mosel. The slate soil imparts minerality and focus to the finished wine. The grapes are carefully selected, crushed, and then the must is fermented in large wooden barrels. A second fermentation follows in tank. Residual sugar of 10g\/L. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABOUT THIS PRODUCER\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"wow fadeIn\"\u003eSince 1984, Markus Molitor, the eighth generation of his family, has pursued a clear vision: to bring the great potential of the Mosel back to life – with distinctive wines that precisely reflect the interplay of vintage, ripeness, and origin. \u003cspan\u003eHis guiding principle has remained unchanged from the very beginning: meticulous and uncompromising manual work in both vineyard and cellar, along with due respect for the natural products of grape and wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"wow fadeIn\"\u003eThe vineyard sites\u003cspan\u003e \u003c\/span\u003ehave been ranked amongst the finest on the Mosel and Saar for centuries. Steep slopes, diverse slate formations, and the finest microclimates form the foundation for authentic, site-typical Mosel wines. Each wine reveals its origin, and every bottle stands for an uncompromising pursuit of balance, depth, expression, and structure.\u003cspan\u003e Consciously gentle vineyard management, low yields, and the late harvest of physiologically ripe grapes ensure an exceptional richness of extract.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"wow fadeIn\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eTraditionally, all wines are fermented spontaneously and, for the most part, matured in wooden barrels – without the use of fining agents, enzymes, cultured yeasts, or other additives. The old, three-level vaulted cellar carved into slate rock provides optimal conditions: a consistently cool climate with high humidity. Here, the wines can ferment extremely slowly and entirely naturally. They then rest on the fine lees for months, gaining additional creaminess, elegance, and depth. Regardless of vintage or quality level, young wines are granted time to mature further, allowing them to develop their distinctive balance and fully unfold their complete potential.\u003c\/span\u003e\u003c\/p\u003e","brand":"Markus Molitor","offers":[{"title":"Default Title","offer_id":53189228626209,"sku":"210000022238","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0804\/6785\/3601\/files\/SSWINEBOTTLEPHOTOTEMPLATE_d4f53f17-8d21-4f13-894a-8f1bca4e3a02.png?v=1785946236","url":"https:\/\/perrineswine.com\/products\/nv-markus-molitor-sekt-brut-riesling-germany","provider":"PERRINE's WINE SHOP","version":"1.0","type":"link"}