1986 Eyrie Vineyards Estate Chardonnay, Willamette Valley, Oregon, USA

1986 Eyrie Vineyards Estate Chardonnay, Willamette Valley, Oregon, USA

The 1986 Eyrie Vineyards Estate Chardonnay presents a fascinating bouquet of preserved citrus, baked apple, and dried apricot, layered with secondary aromas of almond, honeycomb, and a hint of smoky minerality. On the palate, this wine offers remarkable texture and depth, showcasing its graceful evolution with balanced acidity and a lingering, nutty finish.

$279.99
$279.99

There are 2 units left in stock.

ABOUT THIS WINE

This vintage Chardonnay from Eyrie Vineyards reflects the pioneering spirit of Oregon winemaking. Sourced from estate vines in the Willamette Valley, it captures the elegance and aging potential that defined Eyrie's early approach to crafting white wines. Fermented and aged with minimal intervention, the 1986 bottling highlights the unique terroir and climate of the region while showcasing how Oregon Chardonnay can evolve beautifully over decades.

ABOUT THIS PRODUCER

Eyrie Vineyards, founded by David Lett in 1965, is a cornerstone of Oregon wine history. Known as "Papa Pinot" for planting the first Pinot Noir in the Willamette Valley, Lett also championed Chardonnay as a key varietal for the region. Eyrie’s commitment to sustainable practices and traditional winemaking continues to produce wines of elegance, purity, and age-worthiness. The estate remains family-run, carrying on a legacy that helped establish Oregon as a world-class wine region.

Details:

Grape(s) Chardonnay
Farming Organic, Sustainable