2012 Clos Pissarra Priorat "El Ramon", Catalonia, Spain
The 2012 Clos Pissarra "El Ramon" is a robust and layered Priorat with deep aromas of blackberries, ripe plums, and dark cherries, interwoven with notes of leather, spice, and graphite. On the palate, it is full-bodied with concentrated flavors of blackcurrant, dried herbs, and hints of licorice. The wine's firm tannins and lively acidity provide structure, while its long, mineral-driven finish reflects the slate-rich soils of Priorat.
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ABOUT THIS WINE
Sourced from low-yielding old vines grown on the steep, slate-covered hillsides of Priorat, "El Ramon" is a bold expression of this famed Catalonian region. A blend of primarily Grenache and Carignan, the 2012 vintage is aged in French oak barrels, allowing the wine to develop complexity and depth. Priorat’s unique terroir—defined by its "llicorella" (slate) soils—imparts a distinctive minerality to the wine, complementing its rich fruit character. This wine pairs beautifully with grilled meats, game dishes, and hearty stews.
ABOUT THIS PRODUCER
Clos Pissarra is a boutique winery founded with the goal of producing small quantities of high-quality wines that reflect the rugged terroir of Priorat. With a focus on traditional grape varieties like Grenache and Carignan, the winery combines meticulous vineyard work with minimal intervention in the cellar to create wines that are both powerful and refined. The name "Pissarra" refers to the slate soils that define the region and give the wines their unique mineral character. Clos Pissarra’s commitment to expressing the essence of Priorat has earned them a dedicated following among wine enthusiasts.
Details:
Grape(s) | Grenache, Cabernet Sauvignon, Carignan, Syrah |
Farming | Sustainable |