2016 DuMol "Eddie's Patch" Syrah, Russian River Valley, Sonoma County, california, USA
Dark, expressive, and deeply layered, “Eddie’s Patch” Syrah combines the savory intensity of Northern Rhône-inspired winemaking with the polished richness of Sonoma County fruit. Aromas of blackberry, smoked meat, violet, black olive, and cracked pepper rise from the glass, followed by notes of graphite, lavender, and spice. The palate is dense yet finely structured, with velvety tannins, vibrant acidity, and a long, savory finish marked by mineral depth and elegant oak integration.
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ABOUT THE WINE
Crafted by DuMol, “Eddie’s Patch” is a single-vineyard Syrah sourced from a distinctive site in the Russian River Valley. The 2016 vintage reflects both the concentration and balance that define DuMol’s vineyard-focused approach, producing a wine of power, freshness, and remarkable detail.
Inspired by traditional Rhône Valley Syrah, the wine emphasizes savory complexity alongside ripe dark fruit. Blackberry, plum, and blueberry flavors are layered with smoked herbs, cured meat, black pepper, and earthy undertones. Thoughtful oak aging adds subtle notes of cedar, cocoa, and baking spice while preserving the wine’s purity and structure.
The vineyard’s cool-climate influence allows the fruit to retain freshness and aromatic lift, contributing to the wine’s precision and aging potential. Careful farming and low-intervention cellar practices help highlight site expression, texture, and natural balance. With time in bottle, the wine continues to evolve toward greater nuance and savory complexity.
An excellent pairing for grilled lamb, braised beef, wild mushrooms, duck confit, or smoked meats, “Eddie’s Patch” also complements hard aged cheeses and herb-driven dishes beautifully.
ABOUT THE PRODUCER
DuMol is a highly regarded California winery celebrated for small-production, site-driven wines from Sonoma County’s premier cool-climate vineyards. Founded with a focus on precision farming and minimal-intervention winemaking, DuMol has earned acclaim for Chardonnay, Pinot Noir, and Syrah that combine richness with structure and elegance.
The winery works closely with carefully selected vineyard sites, emphasizing sustainable farming, low yields, and meticulous vineyard management to achieve optimal fruit expression. In the cellar, native fermentations, restrained oak usage, and patient élevage allow the wines to reflect both varietal character and terroir with clarity. DuMol’s philosophy centers on balance, texture, and age-worthiness, producing wines that are both immediately compelling and capable of long-term evolution.