2018 Ca'Rome Barolo "Cerretta", Piedmont, Italy

This Barolo holds fragrant notes of earthy cherry, balsamic lift, dried rose, lavender, sage, and mint. On the palate, there are notes of dark cherry, plum, black licorice, and spice with a firm, chalky, muscular tannin framework and vibrant acidity. The finish is long and structured with notes of dark chocolate, tar, and blueberry.

$64.99
$64.99

ABOUT THE WINE

The 2018 Vigna Cerretta is a single-vineyard Barolo made from 100% Nebbiolo grown in Serralunga d’Alba. The Cerretta site sits at approximately 310–371 meters above sea level, where compact blue marl soils give the wine its distinctive structure. The grapes undergo a traditional maceration of about 20 days, followed by 24 months of aging, partly in large Slavonian oak casks and partly in French barriques, then further bottle aging.

Deeply colored and expressive, it layers dark cherry, plum and wild berries with dried rose, violet, licorice and earthy, lightly toasted notes. Full and dry on the palate, it has firm, finely woven tannins and a long finish. A natural match for braised beef, game, roasted meats and aged cheeses.

ABOUT THE PRODUCER

Ca’ Rome’ is a family winery founded by Romano Marengo in 1980. Based in the Langhe, the estate is now carried forward by the next generation, with Giuseppe Marengo overseeing winemaking and Paola Marengo directing operations. Its Barolo bottlings focus on the character of individual vineyard sites, including the Nebbiolo-rich Cerretta cru in Serralunga d’Alba.

Details:

Grape(s) Nebbiolo
Farming Sustainable