2018 Domaine Michelot Meursault "Les Grands Charrons", Burgundy, France

2018 Domaine Michelot Meursault "Les Grands Charrons", Burgundy, France

The wine typically offers aromas of ripe stone fruits like peach and apricot, along with notes of citrus, toasted almonds, and a hint of vanilla from oak aging. On the palate, it is rich and full-bodied with a creamy texture. Flavors of yellow fruits, buttery notes, and minerality are common, balanced by fresh acidity. The finish is long, with lingering flavors of ripe fruit and a subtle, toasty oak influence.

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ABOUT THIS WINE

"Les Grands Charrons" is a specific vineyard site (lieu-dit) within Meursault, known for its quality terroir that contributes to the wine's complexity and depth.  The wine is typically fermented in oak barrels, with a portion of new oak, which imparts subtle toasty and vanilla notes. It is often aged on the lees (dead yeast cells) for added texture and richness.

ABOUT THIS PRODUCER

This winery has been in the Michelot family for six generations and, having increased in size over the years, now comprises more than 19 hectares which include a number of prestigious 1er cru wines. The domaine achieved widespread recognition in the 60s under the direction of the charismatic Bernard Michelot and this spirit and tradition flourishes and grows in the hands of the current generation.

The Meursault vineyards are made up of a number of “terroirs” – parcels of land with individual characteristics of soil, drainage and orientation – and their distinct personalities yield a diverse range of wines. They appeal to all our clients, from private individuals to restaurateurs, who enjoy sharing the uplifting pleasures of good wine.

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Farming Practicing Organic