2013 Celler Cesca Vicent "Abat Domenech", Priorat, Spain

The flavors are vivid, clean, and light.  Soft and inviting aromas of citrus custard, minerals, and prairie grass follow through on a supple, silky entry to a dryish light body with touch of white pepper and a dry, soft, lingering lime rind.


Biokult, located in Pamhagen in the Niederösterreich region of Austria, produces fine Austrian Biodynamic wines. The wines are produced by the Michlits family, one of the most creative and influential Biodynamic and organic wine growing families in Austria. Their products and production methods are revolutionary for the region. Not only have they been able to understand and implement the use of non-trimmed vines in the region, but the use of different farming methods and the translation of these into new production standards are awe inspiring.


Grape(s) Grüner Veltliner
Farming Biodynamic