2019 Tyrrell's "Rufus Stone" Shiraz, Heathcote, Australia

Wonderfully fragrant, intoxicating aroma of dark berries and white pepper. Medium to full bodied with great fruit intensity, and a perfect balance between the French oak, silky tannins and bright acidity.

$22.99
$22.99

There are 11 units left in stock.

ABOUT THIS WINE

Heathcote is one of Australia’s exciting red wine regions. Its unique topography, combined with a temperate climate and ancient Cambrian soils, produces Shiraz fruit with great depth and intensity. Planted in 1994, this 2019 release of Rufus Stone Shiraz marks 25 years since Bruce Tyrrell planted the first vines in the Heathcote region. There were dry conditions throughout winter and good rains during spring prepared the vineyard nicely for summer. A warm-to-hot January and February sped up ripening in the vineyard, resulting in ealier picking. Grapes were fermented in a combination of open and closed top fermenters. Maturation took place in predominantly French oak barriques (20% new) for 18 months before bottling in March 2021.

ABOUT THIS PRODUCER

Founded in 1858, Tyrrell's Wines is a cornerstone of Australia's winemaking heritage, located in the renowned Hunter Valley. Established by Edward Tyrrell, this family-owned winery has pioneered key developments in the industry, such as the Private Bin system and Australia's first commercial Chardonnay. Today, under the leadership of Bruce Tyrrell, the winery continues to produce award-winning single-vineyard wines (like their iconic Vat 1 Semillon), celebrated for their quality and sustainability.

Tyrrell's is committed to environmental stewardship, implementing sustainable practices in their vineyards and winemaking processes. These include water conservation measures, organic farming practices, and initiatives to reduce their carbon footprint. By prioritizing sustainability, Tyrrell's ensures the preservation of their vineyards for future generations while producing exceptional wines.

Details:

Grape(s) Shiraz
Farming Sustainable