2020 Domaine Harmand-Geoffroy Gevrey-Chambertin "En Jouise", Burgundy, France

ABOUT THE WINE
“En Jouise” is a lieux-dit in the northern sector of Gevrey-Chambertin, nestled just below the premier cru slopes. This particular plot is characterized by well-draining clay-limestone soils that contribute to the wine’s vibrancy and depth. Domaine Harmand-Geoffroy farms this site with traditional methods, including manual harvesting and lutte raisonnée (sustainable viticulture), allowing the vineyard’s voice to speak clearly. The 2020 vintage saw a warm and dry growing season, resulting in small, concentrated berries with excellent phenolic maturity. Fermentation takes place with indigenous yeasts in open wooden vats, followed by aging in French oak barrels, around one-third new, for approximately 18 months. The wine displays lifted aromatics—redcurrant, black cherry, and hints of sous-bois—layered with spice and crushed rock. Balanced and structured, it is a versatile companion to dishes such as duck breast, mushroom risotto, or herb-roasted chicken.

ABOUT THE PRODUCER
Domaine Harmand-Geoffroy is a family-run estate deeply rooted in the village of Gevrey-Chambertin, where it has cultivated Pinot Noir for generations. With holdings in some of the appellation’s most esteemed sites—including premier crus and this noteworthy village-level parcel—the domaine is known for producing wines of clarity, concentration, and traditional character. Their approach emphasizes minimal intervention: hand-harvesting, natural fermentations, and careful élevage aimed at preserving terroir expression. The wines of Harmand-Geoffroy are admired for their age-worthiness and balance, bridging classic Burgundian elegance with the muscle and structure typical of Gevrey-Chambertin.