2020 Grattamacco Bolgheri Rosso, Tuscany, Italy
If you love Super Tuscan or want to get into it without spending the Sassicaiai $$$. This is a perfect introduction to the style.
Silky, layered and light on its feet, the Rosso is superb. Hints of blueberry, menthol, licorice, pine and cinnamon all grace this attractive, stylish offering.
ABOUT THE WINE
The vineyards are located from 100 to 200 meters above sea level with quartz sandstone soils mixed with white clays, marly limestone, flysch and red sands.
A Blend of 30% Cabernet Sauvignon, 30% Merlot, 20% Cabernet Franc, 15% Sangiovese and 5% Petit Verdot
ABOUT THE WINERY
Founded in 1977, and acquired by the Tipa Bertarelli Family in 2002, Grattamacco was one of first the two wineries in Bolgheri. A region typically known for Cabernet and Merlot, Grattamacco sets itself apart from surrounding wineries with its winemaking practices using 15% Sangiovese to impart quality and elegance in its wines. Grattamacco was not only the first winery in Bolgheri to use Sangiovese because of its high altitude despite its proximity to the coast, but also the first to plant Vermentino. Grattamacco wines are known for both their power, elegance and complexity that evolves with time.
Details:
Grape(s) | Cabernet Sauvignon, Merlot, Cabernet Franc, Sangiovese, Petit Verdot |
Farming | Sustainable |