2021 Domaine Blain Gagnard Chassagne-Montrachet 1er Cru "Clos Saint-Jean" Blanc, Burgundy, France
The aroma is highly aromatic, featuring hints of peach and Clementine, all elegantly defined and generously expressed. Upon tasting, the palate reveals intricate details with notes of hazelnut and orange zest at the forefront, beautifully balanced with a subtle creamy texture towards the finish.
There are 8 units left in stock.
ABOUT THIS WINE
Chassagne-Montrachet Clos Saint-Jean 1er Cru is located above the village of Chassagne and just beneath a large limestone quarry making for a charming vineyard with a good view of the village below. This was once an important source for red wine but today Pinot Noir accounts for only a small portion of the vineyard. The vineyard is less than one acre and is planted on clay-limestone soils with an average vine age of twenty years. Fermentation and aging in french oak for eleven months.
ABOUT THIS PRODUCER
Domaine Blain-Gagnard was formed in 1980 when Jean-Marc Blain (a Sancerrois) married Claudine Gagnard, youngest daughter of Jacques and Marie-Josèphe Gagnard of Domaine Gagnard-Delagrange. The couple runs this venerable domaine with the help of their son Marc-Antonin. Jean-Marc Blain and Claudine Gagnard met while they were both studying oenology at Dijon. The estate's vineyards come mainly from grandparents and other relatives of Claudine, along with a few purchases. The vines are planted in Chardonnay (55%) and the rest in Pinot Noir, with a small parcel of Passetoutgrain. They now control 20.5 acres of vines in Chassagne-Montrachet, including holdings in three grands crus: Le Montrachet, Bâtard-Montrachet, and Criots-Bâtard-Montrachet.
Chassagne-Montrachet lies towards the southern end of the Côte de Beaune and is famous for its white wines, although half of its total plantings are in red. In addition to the Grand Crus, Blain-Gagnard’s holdings in Chassagne-Montrachet include the red premier crus of Clos Saint Jean and Morgeot, and the white premier crus of Morgeot, Boudriotte, and Cailleret. Additionally, the domaine holds premier cru parcels of Volnay Chanlin, Volnay Pitures, and in the Pommard lieu-dit La Croix Planet les Combes. In addition to the Grand Crus Bâtard-Montrachet and Criots-Bâtard-Montrachet, in 1999 they received a parcel of Le Montrachet from Jacques Gagnard. From 2000 onward, Le Montrachet from this parcel is made at and bottled as Domaine Blain-Gagnard. The vineyards are farmed by lutte raisonée (“reasoned struggle”).
Details:
Grape(s) | Chardonnay |
Farming | Sustainable |