2022 Benjamin Leroux Volnay 1er Cru "Les Santenots", Burgundy, France
The 2022 Benjamin Leroux Volnay 1er Cru "Les Santenots" greets the senses with vibrant aromas of red currants, wild cherries, and rose petals, followed by subtle hints of anise, cinnamon, and damp earth. The palate is marked by silky tannins and an elegant structure, offering layers of juicy red berries, plum, and a delicate minerality. A fine acidity lifts the flavors, leading to a refined, lingering finish with a touch of sweet spice and a whisper of oak.
There are 32 units left in stock.
ABOUT THIS WINE
The "Les Santenots" vineyard, located on the border between Volnay and Meursault, is renowned for producing some of the most powerful and structured wines in Volnay. Classified as Premier Cru, this site boasts clay-limestone soils that impart both depth and finesse to the wine. Benjamin Leroux's 2022 vintage from "Les Santenots" exemplifies the precision and balance that this site can achieve, offering a blend of intensity and grace. The wine is aged in French oak barrels, harmonizing the natural richness of the fruit with soft tannins and a mineral backbone. Pair this wine with dishes like coq au vin, roasted game, or mushroom risotto to fully appreciate its complexity.
ABOUT THIS PRODUCER
Benjamin Leroux is a master of modern Burgundy winemaking, known for his dedication to crafting wines that faithfully express their terroir. His expertise is rooted in his experience at Domaine Comte Armand, where he gained a deep understanding of vineyard management and winemaking. Now operating under his own label, Leroux sources fruit from exceptional vineyard sites across Burgundy, applying organic and biodynamic principles wherever possible. His wines are known for their purity, elegance, and ability to age beautifully, with each bottle offering a distinct reflection of its origin. The 2022 Volnay 1er Cru "Les Santenots" is a testament to Leroux’s commitment to producing wines of remarkable complexity and balance.
Details:
Grape(s) | Pinot Noir |
Farming | Organic, Biodynamic |