2023 Marcel Deiss Alsace Blanc “Engelgarten Cru”, Alsace, France
Lively and fruity with notes of lemon, white flowers, pineapple, and yellow peach on the nose. The minerality makes itself known on the palate, but the wine is still fruity and energetic with excellent freshness.
There are 18 units left in stock.
ABOUT THIS WINE
This biodynamic wine is grown from the Engelgarten vineyard, which is considered one of top terriors of the region, and is a field blend of Alsatian varietals. The vines (planted between 1977 and 19967)are planted in gravel soil, meaning the wine will be very terrior driven. Whole pressed clusters are then fermented with ambient yeasts and aged in large neutral oak & foudres on lees.
ABOUT THIS PRODUCT
No one will argue that Deiss is among the top two or three domaines of Alsace. As to the rest, Jean-Michel Deiss is what the French call, a fouteur de merde, a shit-stirrer. After an old man on his deathbed entrusted him with one of Alsace's gems, the Schoenenbourg vineyard, Jean-Michel found that it was planted to an old field blend or “co-plantation.” He soon realized that this was the missing link in his quest for great wine and he replanted every single one of his top vineyards to such blends. Though this had once been the norm in Alsace, by the time Jean-Michel planted his grand crus to field blends, it was a technique reserved to lowly wines. Then, he took on the Alsatian cru system. Too many grand crus, and too large at that, but no premier crus was idiotic, he thought, and he self-appointed seven of his top vineyards “premier crus.” When you taste them, it makes crystalline sense, but this is technically an illegal practice and Jean-Michel has been battling the authorities ever since. His latest concern is to have ancient but currently illegal Alsatian varieties added to the list of authorized grapes. A troublemaker indeed, but the wines are absolutely magical.
Details:
| Grape(s) | Muscat, Riesling, Pinot Gris, Pinot Noir |
| Farming | Organic, Biodynamic |