Comté "20 Months", Cow's milk, Jura, France, 0.5lb/Cut

Crafted from the raw milk of Montbéliarde and French Simmental cows that graze on the Jura slopes for most of the year, this Comté is matured for over 20 months, far surpassing the younger supermarket varieties.

Comté Reserve boasts a rich, nutty flavour with hints of toast, caramel, and meaty notes, complemented by fruity undertones and crunchy tyrosine crystals. Matured by the renowned Affineur Marcel Petite, our Comté Reserve reflects five generations of expertise in cheese maturation.

Ideal for those who appreciate complexity, this cheese pairs beautifully with Vin Jaune or our recommended Rancio Sec.