2023 Scenic Valley Farms Pinot Gris, Willamette Valley, Oregon, USA

ABOUT THE WINE

Crafted from Pinot Gris grown in Oregon’s Willamette Valley, this wine reflects the region’s cool climate, where long growing seasons allow grapes to develop ripe flavors while retaining natural freshness. The valley’s mix of volcanic and sedimentary soils contributes complexity, creating wines known for their aromatic intensity, precision, and balance.

Scenic Valley Farms focuses on producing a bright, fruit-driven style of Pinot Gris that showcases the grape’s natural character. Careful vineyard management and gentle winemaking techniques preserve freshness and purity, with fermentation typically focused on highlighting clean fruit expression rather than heavy oak influence.

The 2023 vintage offers layers of crisp apple, Asian pear, lemon zest, nectarine, and subtle tropical fruit, balanced by refreshing acidity and a delicate mineral edge. Its approachable texture and bright finish make it exceptionally food-friendly. Pair with seafood, grilled shrimp, roast chicken, fresh salads, goat cheese, sushi, vegetable dishes, and lightly spiced Asian cuisine.

ABOUT THE PRODUCER

Scenic Valley Farms is an Oregon producer rooted in the agricultural traditions of the Willamette Valley, a region internationally recognized for its cool-climate varieties and sustainable farming culture. The winery emphasizes approachable, terroir-focused wines that reflect the freshness and natural beauty of Oregon’s vineyards.

With a commitment to responsible farming and careful fruit selection, Scenic Valley Farms works to capture the balance that defines Willamette Valley wines: expressive aromatics, vibrant acidity, and a sense of regional identity. Their Pinot Gris represents Oregon’s signature interpretation of the variety—fresh, elegant, and versatile.

By combining thoughtful vineyard practices with a straightforward winemaking approach, Scenic Valley Farms produces wines that celebrate the Pacific Northwest’s cool climate, agricultural heritage, and reputation for crafting balanced, food-friendly wines.