Mont D'or et Vin

$75.00 $85.00
$75.00 $85.00you save $10.00

There are 11 units left in stock.

A MATCH MADE IN HEAVEN!

1 x Mont D'Or, Cow's Milk, Jura, France 12.5oz

1 x 2022 Croix & Courbet Arbois "En Chemenot" Savagnin Ouillé, Jura, France

 

The 2022 Croix & Courbet Arbois “En Chemenot” Savagnin Ouillé is all about tension, minerality, citrus, and that subtle savory nuttiness that makes Jura wines so irresistible. Pair it with a wheel of creamy, oozy Mont d’Or and you have the ultimate fall wine-and-cheese situation.

Think rich, melty cheese meeting bright acidity and rocky freshness—the wine cuts through the cream while echoing all those earthy, nutty flavors. Honestly, we can’t think of a better reason to open a bottle.

 

BAKING RECIPE:

  1. Use one whole Vacherin Mont-d’Or. Place on a sheet of aluminium or in a baking dish.
  2. Pierce several slits with a fork (as you would a pastry mixture).You can also insert 1 or 2 garlic cloves into the slits.
  3. Drizzle the surface of the cheese with 1/3 cup of dry white wine.
  4. Place in a preheated oven at 350° and bake for 20 minutes, then 425 for 7 minutes
  5. Your oven baked Vacherin Mont-d’Or is ready. Using a spoon, serve the cheese with baked potatoes.