Uncorking the Truth: Understanding the Differences between Organic, Biodynamic, Sustainable, and Natural Winemaking
Apr 17, 2023
Wine, a beloved beverage cherished for its flavors, aromas, and ability to bring people together,...
Perrine's Favorite Easter Recipe | Rabbit à la Moutarde
Apr 03, 2023
Rabbit in Mustard Sauce Classic French rabbit in Dijon mustard sauce, or Lapin à la...
PERRINE'S SYRAH PAIRING: Duck Magret with Syrah-Cherry Sauce
Feb 17, 2023
PERRINE's FAVORITE SYRAH PAIRING Duck Magret with Syrah, Cherry Sauce Paired with 2018 DuPuis Wines Syrah...
Nov 18, 2022
I heard some comments about turkey being dry and not exciting... Luckily, my father-in-law's recipe has always been flavorful, and juicy with a great Latin twist. He was kind enough to let me share his recipe with you here!