2020 Bodega Garzon Single Vineyard Tannat, Uruguay
Of a deep purple colour, this powerful Tannat has an elegant nose, with aromas reminiscent of red fruits such as cherries and strawberries, black plums, tobacco and black chocolate on a spice-flavoured range. It is a full-bodied wine with a juicy and fresh mouth, pleasant sensation and a long and vibrant finish.
ABOUT THIS WINE
100% Tannat aged for 12 - 18 months in untoasted French oak barrels. A wine of great structure, it pairs nicely with regional dishes such as local lamb. Cured cheeses like Parmesan or a duck cassoulet showcase the wine’s spicy notes. It pairs perfectly with traditional French cuisine.
ABOUT THIS PRODUCER
When Alejandro Bulgheroni and his wife Bettina discovered Garzón, they had a family dream come true: to have the most emblematic winery of modern viticulture in Uruguay and premium wines with an intense personality and a deep sense of belonging to the land. With the advice of international enologist Alberto Antonini, they apply their philosophy focused on producing wines that are a true expression of their origins. Experts on viticulture, environmental care, gastronomy, hospitality and tourism complete a team committed to this unprecedented project.
Close to the Uruguayan Atlantic coast and 160 meters above sea level, the vine was planted in a privileged native land imprinting a unique, inimitable personality on our grapes which, along with a temperate weather and the organic practices developed in plantations, allows for each wine to reflect the authentic personality of the Garzón terroir. Geology in the Garzón area belongs to what is known as Crystalline Basement, which gave origin to the oldest soils in the planet over 2500 million years ago. When those rocks are altered and broken down through million years of geology, a fantastic soil of weathered rock is formed, called Ballast.
Details:
Grape(s) | Tannat |
Farming | Sustainable |