2020 Desciendentes de Palacios “Petalos” Bierzo, Spain

Presents itself with a clear ruby red colour that lets you see straight to the bottom of the glass. This is an aromatic wine, with a nose of black and red fruit, spices and earthy notes. Easy drinking because of its palette that boosts a nice juicy acidity. The wine has a soft tannin structure and a long fruity aftertaste. Perfect for a BBQ on a warm day, when chilled a bit. Works very well with manchego or a good steak with pepper sauce.

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ABOUT THIS WINE

Pétalos refers to the flower petals, as pictured on the label of the wine. We get the link to this elegant and light-footed wine. 

Made out of 92% Mencía and supplemented with a number of regional varieties. The vines are aged between 40 and 90 years, delivering low yields and concentrated fruit. Processed in a combination of steel and wood, after which the wine ages for about 10 months on wood.

ABOUT THIS PRODUCER

During the late 1980's, Alvaro Palacios travelled his native Spain selling French barriques to winemakers. But his journeys had a second purpose: to find the best place to achieve his goal of making Spain's greatest wine. He ultimately decided, in 1990, on Priorato, where he would achieve worldwide fame with "L'Ermita" and "Finca Dofi." But there had been a close contender: Bierzo. It had all the ingredients that Alvaro wanted - incredibly steep hillside vineyards, distinctive terroirs and, most importantly, ancient vineyards of Mencia - a unique red grape believed brought by French pilgrims during the Middle Ages.

In Pursuit of the Dream. The idea of making great wine from old-vine Mencía never left Alvaro, and his experience in Priorato - particularly with L'Ermita - convinced him of Bierzo's enormous potential. Meanwhile, his nephew Ricardo Perez had finished enological studies in Bordeaux and was travelling across France - absorbing everything he could about great wines. He worked the harvest at Chateau Margaux, and did internships at other Bordelais firms like Moueix (Pétrus, Trotanoy, etc.). He also visited Alvaro frequently and came to share a belief in Bierzo's potential. In 1998, the two decided on a joint venture and set out in search of the region's finest old vineyards.

Details:

Grape(s) Mencia
Farming Organic