2022 Domaine Philippe Tessier Cour-Cheverny "Les Sables", Loire Valley, France

ABOUT THIS WINE

Les Sables is the big brother to the domaine Cour-Cheverny. Still showing tons of acid but with a little more density. The focus and balance here are spot on.

100% Romorantin from 20-40 year old vines.
Vineyard soil of Limestone bedrock under soils composed of silica and clay.
Vinification in stainless steel vat using native yeasts. Malolactic fermentation.
AGING: 10 months in Foudres and Demi Muids. 5 months in cement.

ABOUT THIS PRODUCER

Domaine Philippe Tessier, based in Cheverny, is a leading voice in the Loire Valley’s natural wine scene. Since taking over from his father in the 1980s, Philippe Tessier has pursued a vision rooted in respect for nature, terroir expression, and minimal intervention. The estate is certified organic and follows biodynamic principles, avoiding all synthetic inputs and working in tune with the lunar calendar for key vineyard and cellar operations.

Tessier’s wines are known for their precision, vitality, and deep connection to place—particularly through native Loire grapes like Romorantin and Menu Pineau. He’s a staunch advocate of traditional techniques: indigenous yeast fermentation, low sulfur, and no fining or filtration when possible. His Cour-Cheverny bottlings are especially celebrated for capturing the essence of one of France’s most obscure yet historic varietals.