2020 François Carillon Monthélie, Burgundy, France

A slightly more elegant nose features notes of white flowers, citrus and essence of apple. The racy and beautifully detailed flavors exude a subtle minerality on the clean and dry finish that offers solid length if only average depth. Even so, this is really quite pretty as well as refreshing.

$55.99
$55.99

ABOUT THIS WINE

100% Pinot Noir from La Combe Danay in Monthélie.

Monthélie (pronounced Mont’lie) is situated between Volnay and Meursault, looking out at the first hills of the Côte de Beaune. As burgundian author Pierre Poupon puts it: “Prettily nestled into the curve of the hillside like the head of Saint John against the shoulder of Jesus, Monthélie resembles a village of Tuscany”.

The Monthélie red is a handsome ruby colour. Its aromas are of small red and black fruits (cherry, blackcurrant) with sometimes floral notes (violet, peony) which with age shift towards underbrush, bracken and spices. Its firm and velvety texture overlies delicate tannins. Monthélie, like Volnay, is thought of as a feminine wine.

ABOUT THIS PRODUCER

The Carillon family has been making wine in Puligny-Montrachet in Burgundy since the 16th century. The logo currently in use was found on an engraved stone in 1632 in a cave of the village. The wines of Carillon have been for years in the elite of the great white wines of Burgundy. Dubbed by the critics and by prestigious restaurants as high quality, Domaine Carillon produces white wines which are racy, elegant and fruity while embodying perfectly the terroir whose Chardonnays come from.

With these 15 generations of farmers behind him, Francois Carillon has been working in the field since 1988 alongside his father and brother. His activity is mainly related to the cultivation of vines. Passionate about business, he always wanted to bring the highest quality and come closer to organic crops. Now separated from his brother, Francois Carillon is working with as much zeal and passion with a small team farming 6.5 hectares. This is a lovely Bourgogne Blanc emphasized with freshness, energy and vibrancy along with expressive, ripe fruit flavors of apple and pear. Floral notes pick up on the finish. Serve with shellfish, chicken, white fish and cheeses, such as Brie, Fromage d’Affinois and Delice de Bourgogne.

Details:

Grape(s) Pinot Noir
Farming Sustainable