2022 Christophe Lapierre Moulin-a-Vent Beaujolais, France

Produced by traditional Beaujolais winemaking practices, the Moulin-à-Vent is dark purple in color with a warm, inviting nose of crushed blackcurrant. In the mouth the wine displays ample concentration and density of flavor; think black fruits and the spices.

$19.99
$19.99

ABOUT THIS WINE

The grapes are hand-picked at peak ripeness. 20% of the harvest is de-stemmed. The wine is vinified for 11 days at a controlled temperature (77-86°F), to give more structure and complexity. Maturing between 5 and 10 months in oak casks. 

ABOUT THIS PRODUCER

Christophe Lapierre farms 10.7 hectares split between plots in Chénas and Moulin-à-Vent using very traditional winemaking practices. 

Details:

Grape(s) Gamay
Farming Organic