2023 Clos de la Roilette Fleurie "Cuvée Tardive", Beaujolais, France - 1.5L MAG

The 2023 "Cuvée Tardive" from Clos de la Roilette is a stunning expression of Fleurie, brimming with aromas of ripe red cherries, crushed raspberries, and a touch of wild herbs. The palate is silky smooth, with fine tannins that lend structure to the juicy fruit profile. Layers of fresh strawberries and hints of violet lead to a long, vibrant finish, underscored by a subtle minerality that adds depth and complexity. A beautifully expressive and elegant wine with excellent aging potential.

$73.99
$73.99

There are 1 units left in stock.

ABOUT THIS WINE
Made exclusively from the estate’s oldest Gamay vines, the "Cuvée Tardive" is produced from a late harvest, allowing the grapes to reach full ripeness. After handpicking, the grapes undergo fermentation with native yeasts in concrete tanks, followed by a gentle pressing. The wine is aged for 12 months in a mix of older French oak barrels and concrete vats to preserve its purity and express the terroir of Fleurie. Bottled in the unique 1.5L Magnum format, this wine is ideal for long-term aging, where it will continue to evolve beautifully over the years.

ABOUT THIS PRODUCER
Clos de la Roilette is a historic estate in the heart of the Beaujolais crus, located in the village of Fleurie. Led by the talented and dedicated winemaker, Jean-Paul Brun, the estate is known for its commitment to organic farming and minimal intervention winemaking. With vineyards that are farmed sustainably, Clos de la Roilette produces wines that reflect the unique terroir of Fleurie—elegant, expressive, and full of character. The estate’s philosophy is rooted in respect for nature, with all wines fermented with native yeasts and aged with minimal use of new oak, allowing the purity of the Gamay grape to shine through. Clos de la Roilette’s wines are some of the finest examples of Beaujolais, renowned for their balance, complexity, and age-worthiness.

Details:

Grape(s) Gamay
Farming Organic