2019 Ashes & Diamonds "Saffron Vineyard" Mountain Cuvée No.4, Mount Veeder, Napa Valley, California, USA
The grapes are cold-soaked until native fermentation begins, resulting in a wine that is bouncy and outgoing, with explosive red fruit aromas like biting into a ripe, juicy plum, and fine, focused tannins.
ABOUT THIS WINE
ASHES & DIAMONDS’ Mountain Cuvée “Saffron Vineyard” comes from Lisa Chu’s organically farmed Mt. Veeder site, located high above the fog inversion line at an altitude of 1,500 feet, where daytime temperatures are often 15 degrees cooler than on the valley floor. The deep-rooted Merlot and Cabernet Franc grapevines were planted in 2000 in thin soils comprised of uplifted marine sediment and fractured shale. Soils with naturally low fertility and no irrigation make for naturally balanced grapevines with low yields and small berries.
ABOUT THIS PRODUCER
Ashes & Diamonds Winery is a love letter to Napa Valley as it was when it took the world stage in the 1960s, revealing itself, along with Santa Cruz, as a geological wonderland capable of world-class wines.
Located at the gateway of Napa Valley along its main artery, Highway 29, Ashes & Diamonds Winery’s mid-century approach extends to its architecture. As an homage, the iconic zig-zag roof and portholes are a few of the iconic references to the heritage of California mid-century modern design, seamlessly integrated with a state-of-the-art wine production facility surrounded by light, airy landscapes and playful, rolling berms.
Ashes & Diamonds Winery is the ultimate convergence of modern and old-school flavors, committed to offering a wide-ranging group of wines that adhere to an ethos of light-handed winemaking and transparency of terroir.
Details:
Grape(s) | Merlot, Cabernet Franc |
Farming | Organic |