2023 Âmevive Wine "Tagabelle Vineyard" Roussanne, Los Olivos District, Santa Barbara, California, USA

ABOUT THIS WINE
This Roussanne is sourced from the organically farmed Tagabelle Vineyard in the Los Olivos District, where the warm California sun and cool evening breezes create the ideal conditions for this Rhône variety. The 2023 vintage showcases the full potential of Roussanne, a grape known for its weight and complexity. Fermented with native yeast and aged in neutral oak, this wine highlights the natural richness of the fruit while maintaining freshness and finesse.

Âmevive’s minimal-intervention approach allows the true character of the vineyard to come through, offering a wine that is both expressive and elegant. The vineyard's unique terroir, with its varied soil composition and microclimate, is beautifully reflected in this single-varietal bottling.

ABOUT THIS PRODUCER
Âmevive, founded by Alice Anderson, is a small winery dedicated to producing natural wines that reflect the vitality of their vineyards. With a name that translates to "living soul," Âmevive is committed to organic and biodynamic farming practices. Their wines are made with minimal intervention, using native yeasts and little to no sulfur, resulting in wines that are vibrant, soulful, and expressive of the land from which they come. The winery's focus is on creating wines that not only taste great but also respect the environment and the people involved in their production.