KOTAI "Gyuto" Chef Knife + Gift box
KOTAI "Gyuto" Chef Knife + Gift box
KOTAI "Gyuto" Chef Knife + Gift box

KOTAI "Gyuto" Chef Knife + Gift box

The KOTAI "Gyuto" Chef Knife is a high-performance, Japanese-inspired kitchen tool designed for precision and versatility. Crafted with a sharp, durable stainless steel blade, the Gyuto is perfect for chopping, slicing, and dicing a variety of ingredients with ease. Its ergonomic handle ensures a comfortable grip, making it ideal for both professional chefs and home cooks. The knife comes beautifully presented in a sleek gift box, making it a perfect gift for culinary enthusiasts. Whether you're preparing everyday meals or gourmet dishes, the KOTAI Gyuto delivers exceptional quality and cutting performance.

$140.00
$140.00

There are 6 units left in stock.

ABOUT THIS PRODUCT:

Made in China

• Dimensions: 35.6cm l x 7.7cm w x 5.3cm h

Gyuto (chef knife), 20 cm blade. The Gyuto is the Japanese equivalent of the chef knife, nimble and well-balanced for a comfortable grip, able to cut anything except bones and frozen food.

100% handmade.

Ultra-sharp Japanese 440C high-carbon stainless steel.

Hidden full tang.

Black pakkawood handle.

HRC hardness: 59-60. Weight: 198g.

Perfectly balanced. Stainless.

Wooden Saya included with each knife.

Lifetime warranty.

Hybrid between a Japanese and a German blade profile, the slightly curved belly allows a rocking motion for effortless chopping and mincing while the lowered tip makes precision work easier.

The “Tsuchime” 槌目 (hammered) pattern creates tiny pockets of air between the blade and the food being cut. This ancestral Japanese method reduces drag, thus preventing food from sticking to the blade.

Its 1.8 mm thin blade allows precise and sharp cuts, never crushing even the most delicate food to preserve its full flavor.