Maestri Sliced Coppa Italiana 3oz

$10.00

Maestri d’Italia Presliced Salame Spianata Piccante is seasoned with spicy Calabrian chilis and natural spices, blended with ground pork, and aged for months. 

There are 6 units left in stock.

$10.00

Traditionally crafted in Emilia Romagna. Authentic Coppa Italiana is dry-cured in the Piacenza region, following rigorously the ancient working method: dry salting, addition of a few spices and prolonged natural air-curing. It is finally sliced and packaged in USA.