Maestri Ditalia, Coppa Italiana Sliced, 3oz, Italy

Maestri Ditalia, Coppa Italiana Sliced, 3oz, Italy

Maestri d’Italia Presliced Salame Spianata Piccante is seasoned with spicy Calabrian chilis and natural spices, blended with ground pork, and aged for months. 

$9.00
$9.00

Traditionally crafted in Emilia Romagna. Authentic Coppa Italiana is dry-cured in the Piacenza region, following rigorously the ancient working method: dry salting, addition of a few spices and prolonged natural air-curing. It is finally sliced and packaged in USA.