Maestri Ditalia, Spianata Piccante Sliced, 3oz, Italy

Maestri Ditalia, Spianata Piccante Sliced, 3oz, Italy

Maestri Pre-Sliced Salame Spianata Piccante is a traditional spicy pork salame made in southern Italian region of Calabria, imported from Italy and pre-sliced in the US.

Layer our pre-sliced Salame Spianata Piccante from Italy on pizza, sandwiches, and add it to an antipasto platter for your next gathering.

$10.00
$10.00

About This Product:
Produced in Italy, Spianata Piccante is made from high-quality pork and seasoned with a traditional mix of spices, including a generous amount of red pepper flakes for a spicy kick. The salame undergoes a classic fermentation and curing process to develop its distinctive flavor and texture. Sliced thin for convenience, it’s perfect for enhancing sandwiches, charcuterie boards, or as a flavorful ingredient in pizzas and pastas.

About This Producer:
Maestri D'Italia is renowned for its expertise in crafting authentic Italian charcuterie. Their commitment to quality and traditional methods ensures that each product, including this Spianata Piccante, represents the rich heritage of Italian cured meats. By using premium ingredients and adhering to time-honored techniques, Maestri D'Italia produces salami that embodies the essence of Italian craftsmanship and delivers exceptional taste.