NV Billecart Salmon Brut Reserve, Champagne, France 1.5L MAG

ABOUT THE WINE

This Brut Réserve is a meticulous blend of Pinot Meunier, Chardonnay, and Pinot Noir sourced from over 30 crus across Champagne. The dominance of Meunier lends roundness and fruit, while Chardonnay adds lift and elegance, and Pinot Noir anchors the blend with structure. Aged for 30 months on the lees—well beyond the regional minimum—the wine develops complexity while retaining vibrancy. Dosage is restrained (approx. 7–8 g/L), allowing terroir and texture to shine. Expect aromas of stone fruit, citrus zest, toasted hazelnut, and light spice. The magnum format accentuates freshness and aging potential, making it a superb candidate for cellaring or celebratory drinking. Ideal with oysters, sashimi, or truffled risotto.

ABOUT THE PRODUCER

Founded in 1818 in Mareuil-sur-Aÿ, Billecart-Salmon is one of the few Champagne houses still family-owned and operated. Known for its dedication to precision and elegance, the estate embraces a long, cool fermentation process to preserve delicate aromatics and purity. Farming is increasingly focused on sustainable and biodynamic practices, and vinification combines stainless steel and oak to balance clarity with texture. The house style is celebrated for its finesse and restraint, epitomizing Champagne at its most refined. Billecart-Salmon is a revered name among sommeliers and collectors alike, with a legacy built on patience, integrity, and quiet excellence.